October 2009
Free Celiac, Gluten-Free and Rice Handout & Recipes
The USA Rice Federation features a handout for consumers and dietitians in English and French about celiac disease, the gluten-free diet and rice written by Shelley Case, RD. A wide variety of recipes using rice have been reviewed by Shelley that are gluten-free or require a minor modification  to make them gluten-free.

For the French version of the recipes see www.inforiz.com
Making the Gluten-Free Diet More Nutritious
In the quest to eliminate gluten from the diet, many people forget about the importance of good nutrition! Shelley offers healthy tips and nutrition facts. BeFreeForMe.com
Shelley’s Upcoming Speaking Engagements

International Conference on food allergies & celiac disease February 4/5, 2010 Montreal, Quebec, Canada

Follow Shelley on Twitter

Don't forget to download our free handouts on celiac disease and the gluten-free diet.